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Greek Yogurt Pops

A treat with less added sugar for a tasty back to school snack!

Serves: 8-12 (Serving = 1 popsicle)

Ingredients

• 2 individual containers 100 calorie vanilla Greek yogurt
• 2/3 cup lite whipped topping
• ½ cup blueberries, chopped
• ½ cup strawberries, halved and thinly sliced

Directions

1. Mix yogurt and whipped topping until smooth. Fold in fruit.
2. 勺子混合成冰棒模具。让冻结4 hours.
3. To remove, run under hot water for 20 seconds.