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Recipes by Category

Beef

炖牛肉或土耳其/肉de res o de孔雀座guisada chevron_right
This dish goes nicely with a green leaf lettuce and cucumber salad and a dinner roll. Plantains or corn can be used in place of the potatoes.
Beefy Vegetable Soup chevron_right
A tasty one-pot meal chock full of vegetables.
Classic Beef Stew chevron_right
Depending on your time, you can bake this stew, place it in a slow-cooker, or use a pressure cooker.
Fresh Mushroom Sauce chevron_right
Pour over pasta or serve with grilled meat, chicken, or fish.
Gourmet Pizza Burgers chevron_right
Garnish with roasted red peppers, black olives, pine nuts, fresh tomatoes, and lettuce.
Mandarin Stir-Fry Beef chevron_right
Asian flavors combine in a dish that's light, filling, and full of nutrients.
New York Strip Steak Salad chevron_right
A 3-ounce serving of the best steak possible is the centerpiece of this large salad. Cook the steak on an indoor, two-sided contact electric grill.
Pozole chevron_right
Only a small amount of oil is needed to sauté meat.
Quick Chili chevron_right
After browning the beef, this quick meal takes just 10 minutes to cook.
Stovetop Chili chevron_right
Reduce the sodium by rinsing the beans and using low-salt canned tomatoes.
Stuffed Cabbage Soup chevron_right
Warm and simple comfort food for any time.
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